Our baking courses will teach you professional skills in cake, bread, pastry making that will prepare you well to set up your own business or for progression to further study on our accredited hospitality and catering courses.
Craft your own delicious macaroons on this day course. You'll learn new cookery techniques and recipes you can re-create at home in your own kitchen.
There may be materials you need to help with your studies. You'll either make a one-off payment for these when you enrol, or you'll buy them during the course. Your tutor will talk to you about this at interview or in your first class (if you don't need an interview).
Depending on your course and circumstances, you may be able to get funding to help with materials fees. Please check with us when you come in for interview or enrolment.
All courses run subject to demand and the content listed here should be used as a guide only. Course content may vary according to a range of factors such as course duration, campus, teaching staff and requirements from awarding bodies. Check our course and fee guidelines for further details.
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Nutrition and Healthy Eating